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Food and Drink Features

The art of smoking

Monday, June 19, 2017

The ancient art of smoking food is being reinvented for modern palates. Linda Duffin visited two smokehouses at the very different stages of their development. Photography: Sarah Lucy Brown

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Make room for vegetarian food on the family menu. Charlotte Smith-Jarvis transforms vegetables into interesting, flavoursome snacks and supper dishes. Photos: Sarah Lucy Brown

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Is anything better than a cold pint in the sun? Yes, a cold pint in the sun sat in a beautiful beer garden. Suffolk is home to lots of lovely pubs with stunning gardens and here are 16 of our favourites

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Afternoon tea by the sea

Monday, June 5, 2017

Charlotte Smith-Jarvis heads to the Suffolk coast for summer tea with distinctly local flavours. Photography: Sarah Lucy Brown

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Flapping-fresh mackerel hot off the griddle, has got chef Stephen David all fired-up. Photography: Sarah Lucy Brown

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There were honours across 14 categories at the EADT Suffolk Food and Drink Awards 2017. Meet the winners here!

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When you’re by the coast nothing beats traditional fish and chips. A large battered cod, crunchy fried chips with lots of salt and vinegar and of course a side of mushy peas and curry sauce. Here are favourite places to try tasty fish and chips in Suffolk

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Make a day of your trip to the garden centre with tea and cake. We pick six garden centres in Suffolk with cosy tea rooms to enjoy

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The musings of Miss Scarlett (aka Sandy Ruddock), imperfect wife, ex-wife, mother, step-mother, godmother, aunt, daughter, sibling, daughter-in-law, friend, boss and entrepreneurial founder of Scarlett & Mustard

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What does a biochemist looking for a new challenge in life do? Set up a high-end, bespoke distillery of course. Linda Duffin went to meet Dr John Walters at the English Spirit Distillery

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Suffolk is home to some of the best cream teas in Britain – from country house hotels to chilled out coffee shops, we pick 9 places worth a visit

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Ad Feature: The Buxhall Crown Dish of the Month - May

Friday, April 28, 2017

New Season Asparagus with buttered New Potatoes, Crispy Goats Cheese, Rhubarb Puree and a Lemon and Chive butter dressing at The Buxhall Crown throughout May.

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Learn how to be a butcher

Monday, April 24, 2017

A true foodie should know exactly how her fodder gets to the table, including the venison she enjoys so much. So Linda Duffin enrolled on Lavenham Butchers’ one-day course in butchering a muntjac carcass

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It’s almost here, our celebration of the 2017 EADT Suffolk Food and Drink Awards, when we recognise and reward the cream of Suffolk’s food and drink industry.

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Ad Feature: Lunch Offer at Sea Spice

Thursday, April 6, 2017

Who says Indian food is just for dinner?

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Are you more partial to a Bitter or a Mild? Do you know the difference between your Pale Ales and your IPA’s? If you consider yourself to be an ale aficionado then you’ll love this guide to some of our favourite real ale pubs in Suffolk.

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As a champion of local food the Suffolk Food Hall provides visitors with fantastic foods and products produced locally. From butchers, to bakers and delis we suggest 10 things that you have to try when you visit.

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We all love a good cup of coffee, whether it’s a latte, flat white or just plain black Suffolk is home to a multitude of wonderful local coffee shops. Here are 10 of our favourites with no chains in sight!

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There’s just time to nominate your favourite foodies for the 2017 EADT Suffolk Food and Drink Awards at www.suffolkfada.co.uk

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Whether you’re breakfasting, brunching or just looking for a quick coffee in Suffolk these are 9 places that you’re going to love

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Ad Feature: Celebrate with Cyder

Wednesday, February 15, 2017

As we head into the season of mid-Winter feasting and celebration, it’s time to take a look at how our most ubiquitous, mystical and deep-rooted drink can add sparkle and good cheer to the festivities. Cyder has such a long standing link with the winter it seems strange that it is more often associated with summer fayres. From Bonfire Night through to Valentine’s Day, via the ancient Wassail celebrations of Twelfth Night, there is a cyder out there to suitably fit your bill.

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Being so close to the coast, Suffolk is the ideal place to enjoy fresh seafood, and as you’d expect there are a myriad of wonderful restaurants to choose from. Here are 10 of our favourites

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Oysters: The food of love?

Monday, February 6, 2017

Need something to bring you out of your shell on Valentine’s Day? Linda Duffin heads to Pinneys oyster beds at Orford for some suggestions

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Eating out: Main’s Restaurant

Tuesday, January 31, 2017

Frances Hopewell-Smith eats out in Yoxford where the multi-talented team at Main’s produces delicious, unpretentious food in warm, sociable surroundings

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Healthy zest for a new year

Monday, January 23, 2017

Spicing wild Somerleyton Estate game lightens and detoxes after all that festive feasting for chef-director Stephen David

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